Holiday Lunch Menu
A polished, seasonal lunch experience designed for effortless hosting and broad appeal. Each prix fixe package includes a fresh seasonal salad, two hearty sides, artisan rolls or cornbread, and house-made dessert bites, all thoughtfully composed for balance, comfort, and flavor. Compostable plates and cutlery are included for a seamless, eco-conscious service.
Sandwich & Salad Lunches
A fresh, flexible lunch built for variety and ease. Mix-and-match signature sandwiches with vibrant seasonal salads for a balanced, satisfying meal, finished with house accompaniments and optional add-ons to suit different tastes and dietary needs. Boxed or Buffet Style — includes kettle chips or fruit, cookie, and water.
Turkey, Cranberry & Brie on Brioche
Turkey, Cranberry & Brie on Brioche: tender turkey layered with creamy Brie and bright cranberry compote on buttery brioche for a sweet‑savory, elegant bite.
$17
Roast Beef Debris with Horseradish Cream
Roast Beef Debris with Horseradish Cream: slow‑cooked, shredded roast beef in rich pan gravy piled on soft bread and finished with a zesty horseradish cream for a hearty, New Orleans‑style bite.
$17
Pesto Chicken on Ciabatta
Pesto Chicken on Ciabatta: tender grilled chicken tossed in basil pesto with tomato and fresh mozzarella on toasted ciabatta for a bright, herbaceous, Italian‑style bite.
$17
Roasted Veggie & Goat Cheese Wrap (V)
Roasted Veggie & Goat Cheese Wrap (V): herb‑roasted seasonal vegetables with creamy goat cheese, baby greens, and a balsamic drizzle, wrapped in a soft tortilla for a vibrant, vegetarian bite.
$16
Caesar Salad
Caesar Salad: crisp romaine tossed with creamy Parmesan‑anchovy dressing, garlic croutons, and shaved Parmesan, finished with a squeeze of lemon and cracked black pepper.
Caesar Salad - Plain
$14
Chicken
$17
Shrimp
$19
Harvest Bowl (V/GF):
Kale, roasted sweet potato, dried cranberries, candied pecans, goat cheese, maple‑Dijon
$15
Gluten‑free bread available +$2 per box.
$2